I’ve been craving pizza for the longest time. So decided to make some last night. Unfortunately, or fortunately, Smart & Final don’t carry pre-made pizza crusts so I had to settle on english muffins. Which worked out well because I am able to have pizza multiple nights this week.
I took the english muffin (whole grain of course) added tomato sauce, and then added either a tomato slice and/or mushrooms. I topped it off with GoVeggie dairy free graded parmesan cheese. Make sure that it is the vegan version they also have a lactose free version but it has casein in it. I cooked it in the oven for about 20 minutes. Yum!